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Fiesta Loaded Breakfast Burrito Recipe



1 tablespoon oil
½ pound ground pork
1 tablespoon Hillari Moon Fiesta Spice Blend
¼ cup red bell pepper, diced
¼ cup yellow bell pepper, diced
½ cup onion, diced
1 jalapeno pepper, diced
2 tablespoons onions, diced
4 eggs
1 tablespoon of milk
½ cup shredded hash brown
½ cup cheese
Tortilla shells

1. Whisk eggs, milk and ½ of the cheese in bowl and set aside.
2. Add ½ of oil to skillet and warm on med/high heat. Add ground pork, and brown partially. Add ½
of Hillari Moon Fiesta Spice Blend, ½ of red and yellow bell pepper, ½ of onion, ½ of jalapeno
peppers, then complete browning the ground pork. Remove and set aside.
3. Add remaining oil to skillet on high heat. Add hash browns, all remaining peppers, onion, and
Hillari Moon Fiesta Spice Blend and cook for 2-3 min. Lower heat to medium and add egg
mixture. Scramble the egg mixture with the hash brown. Remove and set aside.
4. Brown tortilla in a clean skillet. Remove and place on plate, add some of meat, remaining
cheese, and some hash brown to egg mixture. Wrap the burrito and enjoy…Mmmm!